I have been craving carrot cake for the longest time! So I finally got into the kitchen last night and decided to try my hand at making up a carrot cake recipe. Now this isn’t strictly paleo due to the use of butter, but most people eating paleo will use butter anyway! You could replace it with coconut oil, however I’m not sure how much you would need. Due to the amount of coconut sugar in this, it’s also definitely a treat for those in weightloss mode!
This cake will fill your house with the delicious warm scent of the mixed spice and you’ll be hanging around the oven until it’s cooked. This made a wonderfully moist, but quite a flat cake, so you could double the mixture (however you may want to reduce the amount of sugar if doubling)! I served mine with whipped coconut cream on the side – yum!